This Cabernet Sauvignon is the old world master of Gustavo Wine red wines. Made from 100% Cabernet Sauvignon grapes, the bouquet of this complex wine is layered with dark fruits like black cherry and subtle hints of licorice, violets, and tobacco. As the wine evolves in the glass, the aromas open up and bring forward elegant fruit and oak zones, to hone in supple tannin and acidity that enjoys a long and last full finish.
Food Pairing: Meats with strong flavors (filet mignon, rib eye steak, lamb chops, prime rib, venison, juicy grilled carnitas, pulled pork): this bold cab could even elevate your favorite burger!
Production: 100 Cases Bottle: $85
Aged 36 months in barrel, 10% New French Oak
Chardonnay is originally from France’s Burgundy Region. Hand-harvested from a single vineyard on the western...